{"title":"Sunday roast","description":"\u003cp\u003eReds for the roast. Lamb, beef, veal, game.\u003c\/p\u003e","products":[{"product_id":"kratosija","title":"Kratošija","description":"\u003cp\u003eSame grape as Primitivo and Zinfandel. The DNA was confirmed at UC Davis in 2001. It drinks the way that suggests. Bright redcurrant, cherry and brambly berries, warm and gently spicy, mouth-filling and satisfying without asking to be studied.\u003c\/p\u003e\n\u003cp\u003eIt suits honest cooking. Roast meats, pulled pork, moussaka, aubergine with ripe cheese. The bottle for an ordinary evening, and that is exactly why we stock it.\u003c\/p\u003e\n\u003cp\u003eIt does not cost much, and nothing has been cut out of it. Hand-picked, fermented in steel and left on its lees, which is where the texture comes from. You are not paying for a famous address.\u003c\/p\u003e\n\u003cp\u003eThe grape's oldest written mention is in the Statute of Budva, some time between 1426 and 1442, spelled Cratosia. Its proper name is Tribidrag.\u003c\/p\u003e\n\u003cdiv style=\"margin:1.8em 0 0;padding:1.1em 0 0;border-top:1px solid rgba(0,0,0,0.14);\"\u003e\n\u003cp style=\"margin:0 0 0.5em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003eAlso in our cases\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eKratošija is in \u003ca href=\"\/products\/the-reds\"\u003eThe Reds\u003c\/a\u003e, £125.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":58744734155097,"sku":"TL-RED-KRA-22","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1056\/7647\/2665\/files\/tikves-kratosija-red-main-square.jpg?v=1786790964"},{"product_id":"vranec-luda-mara","title":"Vranec Luda Mara","description":"\u003cp\u003eIf Malbec is your usual, start here. Same dark weight, drier, with more grip. Blackberry and black cherry first, then blueberry, pomegranate and dried herbs. The tannins are firm and the finish is long. It is warm and dark and makes no apology for it.\u003c\/p\u003e\n\u003cp\u003eThis is a wine for food with char on it. Grilled meat, roast lamb, veal, pork, ripe cheeses. Open it when the grill is going or the oven has been on all afternoon.\u003c\/p\u003e\n\u003cp\u003ePicked by hand into chilled crates, chilled again before fermenting, then two weeks on the skins in concrete and a year's rest before release. Concrete rather than oak is deliberate. What you taste is the fruit and the tannin, not the barrel.\u003c\/p\u003e\n\u003cp\u003eVranec means black stallion, and the wine drinks like the name.\u003c\/p\u003e\n\u003cdiv style=\"margin:1.8em 0 0;padding:1.1em 0 0;border-top:1px solid rgba(0,0,0,0.14);\"\u003e\n\u003cp style=\"margin:0 0 0.5em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003eAlso in our cases\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eVranec Luda Mara is in \u003ca href=\"\/products\/the-reds\"\u003eThe Reds\u003c\/a\u003e, £125, and \u003ca href=\"\/products\/the-collector\"\u003eThe Collector\u003c\/a\u003e, £177.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":58744734253401,"sku":"TL-RED-VRA-22","price":18.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1056\/7647\/2665\/files\/tikves-luda-mara-vranec-square.jpg?v=1786774154"},{"product_id":"alexandria-premium-cuvee-red","title":"Alexandria Premium Cuvée Red","description":"\u003cp\u003eA smooth, generous red that everyone at the table can agree on. Redcurrant and cherry up front, with sweet spice, vanilla and a little cinnamon behind. Soft tannins, then darker fruit, cedar and toast on a long fruity finish.\u003c\/p\u003e\n\u003cp\u003eAn easy match for everyday cooking done properly. Roast veal, grilled pork, aged hard cheeses. The bottle to open when nothing was planned and you still want it to feel considered.\u003c\/p\u003e\n\u003cp\u003eWe chose it as the way into our reds. It carries the dark fruit and warmth the bigger wines deliver, in a softer and friendlier shape, at a price that lets you find out.\u003c\/p\u003e\n\u003cdiv style=\"margin:1.8em 0 0;padding:1.1em 0 0;border-top:1px solid rgba(0,0,0,0.14);\"\u003e\n\u003cp style=\"margin:0 0 0.5em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003eAlso in our cases\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eAlexandria Premium Cuvée Red is in \u003ca href=\"\/products\/the-introduction\"\u003eThe Introduction\u003c\/a\u003e, £112, \u003ca href=\"\/products\/the-reds\"\u003eThe Reds\u003c\/a\u003e, £125, and \u003ca href=\"\/products\/the-table\"\u003eThe Table\u003c\/a\u003e, £159.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":58744734318937,"sku":"TL-RED-ALX-23","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1056\/7647\/2665\/files\/tikves-premium-cuve-square_1.jpg?v=1786790739"},{"product_id":"babuna-red","title":"Babuna Red","description":"\u003cp\u003eThere is Shiraz in the blend and you can taste it. Blackberry, cherry and baked plum first, then violet underneath. Dark and deep, but the acidity keeps it lively, and the finish turns to pomegranate and sour cherry and goes on for a while.\u003c\/p\u003e\n\u003cblockquote style=\"margin:2.2em 0;padding:0 0 0 1.1em;border-left:2px solid #a64029;\"\u003e\n\u003cp style=\"margin:0 0 1em 0;line-height:1.65;\"\u003e“The nose is packed with ripe bramble fruit, blackberry, cherry and plum, lifted by fragrant violets and layered with leather, spice and a subtle savoury hint of iodine. The palate is rich but beautifully restrained, combining succulent dark and red berry fruit with refreshing acidity and fine, polished tannins that carry the wine to a long, vibrant finish.”\u003c\/p\u003e\n\u003cp style=\"margin:0 0 1.2em 0;line-height:1.65;\"\u003e“It’s a wine that already offers plenty of enjoyment now, but has the balance and structure to develop gracefully over the next five years.”\u003c\/p\u003e\n\u003cp style=\"margin:0 0 0.4em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003ePeter McCombie MW\u003c\/p\u003e\n\u003cp style=\"margin:0;font-size:0.85em;line-height:1.5;opacity:0.7;\"\u003eOn Babuna Red as a wine. He did not name a vintage, so read it as the house style rather than a note on the bottle you are buying.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eA generous match at the table. Roast lamb, game, roasted vegetables, even salmon. The red for long dinners where the food keeps coming.\u003c\/p\u003e\n\u003cp\u003eWe chose it because it does two things at once. It has the weight of a winter red and the freshness of something much lighter. It ferments in concrete over three weeks and rests a year before release, in the old way.\u003c\/p\u003e\n\u003cp\u003eIt comes from the Babuna estate under Mount Klepa, off clay soil and thirty-five-year-old vines, in a vineyard that shares its ground with more than fifty plant species.\u003c\/p\u003e\n\u003cdiv style=\"margin:1.8em 0 0;padding:1.1em 0 0;border-top:1px solid rgba(0,0,0,0.14);\"\u003e\n\u003cp style=\"margin:0 0 0.5em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003eAlso in our cases\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eBabuna Red is in \u003ca href=\"\/products\/the-reds\"\u003eThe Reds\u003c\/a\u003e, £125, and \u003ca href=\"\/products\/the-collector\"\u003eThe Collector\u003c\/a\u003e, £177.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":58744737857881,"sku":"TL-RED-BAB-23","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1056\/7647\/2665\/files\/tikves-babuna-red-square.jpg?v=1786789729"},{"product_id":"barovo-red","title":"Barovo Red","description":"\u003cp\u003eIt sits with the big oaked reds, Ribera and the Douro, not with the lighter stuff. Eighteen months in new French oak will do that. Dark fruit first, prune, sour cherry and blackberry, then vanilla and chocolate, with pepper, anise and a little cinnamon. The alcohol is high but it sits inside the wine. The finish is long and juicy.\u003c\/p\u003e\n\u003cp\u003ePour it with lamb or prime rib. It suits roast dinners and long evenings. Give it a big glass and a little air.\u003c\/p\u003e\n\u003cp\u003eThis is our flagship red. Grown and picked together off three hectares of volcanic rock, then two days of cold maceration and three weeks on the skins. It has the structure to lay down.\u003c\/p\u003e\n\u003cp\u003eThe Barovo parcels are small and climb to 700 metres at the foot of the Kozuf mountains, where fog and morning dew slow the fruit and hold its freshness. Tikveš has made wine since 1885.\u003c\/p\u003e\n\u003cdiv style=\"margin:1.8em 0 0;padding:1.1em 0 0;border-top:1px solid rgba(0,0,0,0.14);\"\u003e\n\u003cp style=\"margin:0 0 0.5em;font-size:0.8em;letter-spacing:0.09em;text-transform:uppercase;opacity:0.7;\"\u003eAlso in our cases\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eBarovo Red is in \u003ca href=\"\/products\/the-reds\"\u003eThe Reds\u003c\/a\u003e, £125, \u003ca href=\"\/products\/the-table\"\u003eThe Table\u003c\/a\u003e, £159, and \u003ca href=\"\/products\/the-collector\"\u003eThe Collector\u003c\/a\u003e, £177, where it appears twice.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":58744737956185,"sku":"TL-RED-BAR-21","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1056\/7647\/2665\/files\/tikves-barovo-red-square.jpg?v=1786788992"}],"url":"https:\/\/tikveslondon.uk\/collections\/sunday-roast.oembed","provider":"Tikveš London","version":"1.0","type":"link"}